Departure Days:
Friday, Saturday, Sunday except 01JAN, 26JAN, 15APR-18APR, 25APR, 13JUN, 03JUN, 23DEC-26DEC
Departure Time:
6pm
Duration:
1 hour
Inclusions:
- 1 hour guided tour by industry expert
- 1 beer, wine or soft drink
- Seasonal seafood canape
What to Bring:
Pickup:
Not included.
Dropoff:
Not included.
Departure Point:
LG Information Hub. Sydney Fish Market, 1 Bridge Road, Glebe
On Request
Price:
Adults: A$80
Children: A$0
Full Itinerary:
Step into the heart of Australia’s seafood story on an unforgettable tide to table experience. Begin at the commercial fishing wharf, where the freshest catch arrives, and learn about different fishing methods.
Discover how sustainability anchors the Australian seafood industry before following the path seafood takes to the auction.Gain rare insight into the fast-paced world of seafood auctions and explore the innovative spaces that make this incredible new facility one of a kind. Cap off the tour with a relaxing beer or wine and a seafood canape while you soak up the view. Meet the local commercial fishing fleet and learn about different sustainable fishing methods Explore behind the scenes of the new facility and uncover how Australia’s freshest catch gets from boat to buyer Experience a rare trip up the wet hoist for a different perspective of the market in motion Unwind with a drink while overlooking Sydney harbour.
Child Policy:
Valid for 01APR26-31MAR27:
Infant: 0-4 years inclusive - free of charge
Child: 5-13 years inclusive - Child rates apply
Children under 18 are required to have a parent or guardian present during the duration of the tour.
Behind the Scenes Tour
Child: 0-13 years inclusive - Not catered for
Sunsets on the Wharf Tour
Child: 0-17 years inclusive - Not catered for.
Important Information:
Valid for 01APR26-31MAR27:
This tour is not suitable for those under the age of 18. Wheelchairs and prams are not permitted on the tour for safety reasons. Please note that this is an active wholesale seafood auction and the route of the tour may be subject to change.
On Request
