~~ 01-Apr-2026 to 31-Mar-2027~~Valid for 01APR26-31MAR27:
Taste the Barossa’s best produce of provenance on this luxury private tour. Start with a treat of morning tea at a true Australian culinary icon Maggie Beer’s Farm Shop. At Yalumba, you’ll enjoy a tasting flight of their wines while soaking in the scenery of their impressive grounds. Next, move on to Barossa Valley Cheese Co for a taste of their latest creamy creations. Lunch is a shared platter of hand-crafted local Barossa produce traditionally cured meats, pickles, preserves, sourdough bread, dried fruit, and even more local cheese. Walk it off at the Seppeltsfield artisan village, exploring the works of local glass blowers, ceramicists, jewellers, skin care products and more. You’ll even finish the day with a taste of Australian botanical gins. A full day of Barossa indulgence, led by your local guide what a treat!.~~~~ |